Title: Sourdough Chocolate Chip Cookies
Categories: Cookie Bread
Yield: 1 Servings
| 4 1/2 | c | All-purpose flour; unsifted |
| 2 | ts | Baking soda |
| 1 | ts | Salt |
| 1 | c | Butter; softened |
| 1 | c | Shortening; softened |
| 1 1/2 | c | Sugar |
| 1 1/4 | c | Brown sugar; packed |
| 2 | ts | Vanilla |
| 1 | c | Sourdough starter |
| 4 | | Eggs |
| 1 3/4 | c | Walnuts; chopped |
| 2 | | 12 oz pkgs chocolate chips |
Recipe by: Pat's Sourdough and Favorite Recipes` Preheat oven to
375degrees. In a large bowl, combine butter, shortening, sugars and mix
well. Add eggs and beat until all are blended. Add vanilla and sourdough
starter. Beat in flour, soda, salt and mix well. Stir in walnuts and
chocolate chips. Drop by tablespoons onto greased cookie sheet. Bake 10 to
12 minutes. This makes 70 cookies and can be cut in half for smaller
batches.